A classic French breakfast does not include an omelette, nor crepes. It came as a surprise to me. A croissant or a baguette sliced in strips, butter, jam, a hot coffee or cocoa, and a glass of fresh squeezed orange juice makes up the classic French breakfast.
Take the prettiest glass from the cupboard (preferably one with a stem wet the glass and set it in the freezer to chill.
Squeeze three or four navel oranges, add a dew drop of vanilla and a teaspoon of sugar. Stir, pour into the chilled glass...
The morning will sing, Bonjour!"